Veggie Pulav

Ingredients:

1 bunch mint leaves

1 bunch cilantro                                                       
4-5 green chillies
1/4 inch ginger
2-3 cloves garlic
2-3 elaichi
3-4 cloves
1inch cinnamon
1/4 onion
1 onion thinly sliced
2-3 tomatoes (diced)
1/2 cup peas
1/2 cup beans
1/2 cup cauliflower
1/2 tsp jeera
3-4 tsp oil
2 cups of Basmati rice
Pls add any veggie u like!

Method:

Grind to a smooth paste mint,cilantro,ginger,garlic,green chillies,whole garam masalas and 1/4 onion.
Soak rice for 30-45 mins.
Heat oil in a pan, add jeera and onions. When the onion turns brown, add tomatoes and cook till done.
Now add desired veggies and the grounded masala paste.Add salt to taste.When it comes to a boil, turn off the gas.
Add it in rice cooker with rice and about 3 cups of water.
If you are using pressure cooker, its fine too.Please cook for 2 whistles only.