Thai Pineapple Chicken fried rice

Ingredients:

500 gms chicken pieces
1 cup pineapple
1 small cup green peas
1 small cup carrots
1 small cup capsicum
1 onion
1 cup coconut milk
1 tbsp thai red chili paste
3-4 green chilies (optional)
1.5 cup of rice
1 tbsp soy sauce
1 tsp vinegar
2 eggs
Salt
Oil
Fried cashew (for garnish)

Method:

Heat oil add onion fry till golden brown.
Add all the vegetables & cook is well for about 10 mins.
Add well beaten egg & scramble it.
Add chicken & coconut milk & cook it till chicken get tender (15-20 mins)
When chicken is tender add salt, soy sauce, vinegar & thai red chili paste & cook it for a 5 mins then add pineapple.
Add rice immediately & toss it well. Mix it well with the gravy.

PS: You can add any vegetables of your wish babycorn, basil, bamboo shoots are all good add ons.