Palak Paneer

Ingredients:

1 bunch of palak
1 cup cubed paneer
1 onion
1 tomato
1 tsp jeera
1 tbs coriander powder
1 tbs cumin powder
1 tbs garam masala powder
1 tbs ginger garlic paste
1 tsp kasoori methi
1 tsp cream
Salt.

Method:

Boil palak & grind it into a paste.
Heat oil add jeera, onion & fry till its golden brown. Add ginger garlic paste & fry it well.
Add tomatoes, coriander powder, cumin powder & garam masala powder & fry till tomatoes are cooked.
Add kasuri methi(crush it well), add salt & paneer cubes.
Finish it off with fresh cream.