Wednesday, September 14, 2011

Urad Methi

Ingredients :

1 Raw Mango                                                                          
1 cup coconut
1 tbsp urad dal
1tbsp methi seeds
3-4 curry leaves
1 tspn mustard seeds
1 tspn haldi
5-6 red chilies
Lemon sized jaggery
1 tspn hing
Salt to taste

Method:

Heat oil, add 1/2 tbsp urad dal, 1/2 tbsp methi seeds & red chilies fry them.
Grind coconut, fried urad dal, methi seeds, red chilies, haldi, salt, hing.
Heat oil in a kadai, add mustard seeds, urad dal when they crackle add curry leaves then add raw mango & add some water & close the lid for about 5 mins.
Add ground mixture, jaggery & mix it well, fry for another 5 mins. Check the salt & serve it hot. :)

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